Menu
Appetizers (Antipasti)
$12 Mozza balls- Fior Di Latte filled with prosciutto crudo (cured), sundried tomatoes, fresh basil, EVOO and balsamic reduction. (one ball)
$8 Olive al Forno- forno warmed assorted olives
$8.5 Crostini- our home made toasted bread with crispy prosciutto, melted mozzarella finished off with our famous bruschetta sauce (one piece)
$14 Tre Colore- fresh tomatoes, fior di latte, fresh basil, EVOO, balsamic
$12 Caesar Salad- fresh romaine lettuce, house made croutons, prosciutto, Parmigiano- Reggiano, our signature house made Caesar dressing
Pizza Margherita
Pizza Ciao Peppe
Pizza Napoletana
All pizzas are 12" thin crust and always hand stretched using "00" flour and baked in our 900 degree brick fired oven from Marra Forni (no half & half orders)
$32 FEATURE PIZZA- COUSIN VINNY- San Marzano tomato sauce, spicy Calabrese salami, spicy soppressata, capicollo, fresh prosciuttino, baby arugula, mozzarella, goat cheese, sweety pepper drops
$24 Ciao Peppe- A classic pepperoni with an Azzurri special touch! This pizza pie has delicious Ezzo Sausage Co. pepperoni, mozzarella cheese and San Marzano tomato sauce
$18 Margherita- San Marzano tomato sauce, fior di latte, fresh basil, sea salt, EVOO
$24 Capricciosa- San Marzano tomato sauce, fior di latte, Moroccan olives, mushrooms, artichokes, fresh basil, prosciutto cotto (ham), EVOO
$23 Quattro 4Maggi (Pizza Bianco)- Parmigiano- Reggiano, asiago, gorgonzola, mozzarella, our blend of herbs and spices, honey. Perfect just as is (four cheeses is already crazy good!) This pizza is a great base for one more add on. Mushrooms, arugula, Genoa salami... you decide! ($3.75 for add on)
$26 The Ten- San Marzano tomato sauce, fior di latte, prosciutto crudo (cured), evoo, baby arugula, fresh tomatoes, fresh basil, Parmigiano- Reggiano
$26 Italia '90- San Marzano tomato sauce, our made in house spicy Italian sausages, Genoa salami, caramelized red onions, mozzarella
$23 Tonno Cipolla- San Marzano tomato sauce, caramelized red onions, yellowfin tuna, capers, mozzarella
$23 The Leonardo- San Marzano tomato sauce, fior di latte, fresh basil, prosciutto crudo (cured), EVOO
$24 La Testarossa- San Marzano tomato sauce, spicy Calabrese salami, spicy capicola, mozzarella, our blend of herbs and spices
$25 Cotto è Funghi (Pizza Bianco)- Prosciutto cotto (ham), mushrooms, our blend of herbs and spices, EVOO, mozzarella, finished off with fresh goat cheese. For a special touch, add black truffle oil for $3 more!
$15 Marinara- San Marzano tomato sauce, oregano, garlic, EVOO
***IF YOU WOULD NOT LIKE THE PIZZA CUT, PLEASE LET US KNOW!***
Extras:
ANCHOVIES $4
BALSAMIC & EVOO $5
OUR HOMEMADE HOT CHILI OIL $3.5
MARINARA SAUCE $5
our classic homemade Tiramisu
Dessert (Dolce)
$11 Tiramisu- our classic made in house recipe. Lady fingers, marsala, mascarpone, espresso & cacao
$11 Nonna Terry's Boston Cream Pie- made in house and delicious!
Nonna Terry's Boston Cream Pie